TARNOWSKA, Katarzyna; WINKLER, Renata; GRUCZYŃSKA-SĘKOWSKA, Eliza; KOWALSKA, Dorota; MAJEWSKA, Ewa. Organic food from the perspective of parents of children with autism spectrum disorders. Technological Progress in Food Processing, [S. l.], v. 1, n. 1, 2025. DOI: 10.22630/tpfp.2024.1.10032. Disponível em: https://tpfp.sggw.edu.pl/article/view/10032. Acesso em: 21 aug. 2025.